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Apple cake

Apple cake


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A simple, cool dessert, perfect for a summer day

  • 1-1 2 kg of apples
  • 1kg of vanilla flavored biscuits
  • 800 g fresh

Servings: -

Preparation time: less than 15 minutes

RECIPE PREPARATION Apple cake:

We wash the apples, peel them and grate them.

In a tray we spread a row of biscuits (half of the amount of biscuits) and over them we put half of the amount of apples, over the layer of apples we spread a layer of whipped cream then we start again the layer of apple biscuits and we finish with whipped cream.

Let it cool.

Tips sites

1

Before serving, keep cold for 2-3 hours