It's very simple, especially when you're hungry on a fasting day. We have frozen peas this summer, if you can't buy it in all the stores. Peel the onion and chop it, peel the garlic and cut it into small slices, peel and chop the pepper (I prefer diced). Chop the carrot into cubes.
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Servings: -Preparation time: less than 60 minutes RECIPE PREPARATION Marinated tomatoes: For a 3 liter jar, place the tomatoes with the carrot, onion slices and celery leaves in the jar. Add 3 lg of salt, 3 lg of sugar, 3 lg of vinegar. Cover with water and boil in a bain-marie until the skin of a tomato or two cracks.
Grease the pan with margarine and put 2 slices of bread next to each other, over the slices of bread we put slices of Parisian, and on top we put the other slices of bread cut where we put 1 egg each, put grated cheese, pepper and oregano. oven for 15 min. Enjoy! If you liked our recipe & 34; Sandwich with egg and cheese in the oven & 34; don't forget to review it.
On the principle & 34; nothing is lost, everything is transformed & 34; we prepared an omelet with ... what was left of a delicious dinner, namely from the pork leg to the oven with sauteed vegetables. We really liked the omelet! 100 g baked pork3 tablespoons sauteed vegetables2 eggs of olives and pepper peppers cherry Portions: 2 Preparation time: less than 15 minutes RECIPE PREPARATION Omelette with vegetables and pork: Sauteed vegetables and pork I had left over from dinner.
The meat is washed, shaped, cut into squares of the right size and boiled in cold water. When foam rises above it, it is collected and thrown away. Fill with hot water, when it drops and simmer over medium heat, so as not to disturb the soup. Peel the onion and garlic, wash, cut into small pieces and lightly fry in enough oil over low heat, as not to burn and get a bitter taste.
The sugar is caramelized in a pan in which we will make the cake, spreading well on its walls and left to cool. The apples are cleaned and cut in half, then we place them in the pan with the hole up, and in each hole we put a piece of butter. Powder with cinnamon and 2 tablespoons of sugar, then bake for 20 minutes.
Wash the mushrooms well with cold water, rub with a paper towel to dry. Then remove the feet, and if necessary, wash again. Rosia is cut into several slices. Diced peppers, if possible. After they have been washed and dried, sprinkle the mushrooms with oil, salt them, stick them in the skewer spoons, after which, alternatively, add the rest of the vegetables, cut as such.
Let's let it go: Boil the potatoes in their skins. When they are ready, they are cooled, peeled and sliced. I also came across recipes in which raw potatoes are sliced and fried in a pan. I prefer them boiled. Musacaua can also be made with eggplant or pasta. Cook the meat in oil, add onion, salt, pepper, greens, mix until well penetrated.
1. Put cold water in a large pot with a teaspoon of salt. Counting from the first boil, I boiled for 20 minutes back with chicken wings (it was good to have been from the country). I then took out the pieces and added them to a potato dish with other parts of the chicken. I didn't have much to froth, but you froth with a palette of holes, if necessary.
For the preparation I used the bread machine. Put the ingredients in the following order: milk, water, melted and cooled margarine, flour, salt, sugar and yeast. Select the kneading program. After the end of the program, let it rise a little, about half an hour. The dough is turned over on a floured worktop and divided into three pieces of which three rolls are made.
These are my daughter's favorite muffins, so as not to say them in either Romanian or English, she baptized them. Or so she would have translated it ... he asks them. I always have to have it in the freezer. The quantities are for 24 muffins and are good and fasting.
Cut the eggplant (washed before) into 7-8mm slices. Place them in a tray, grease each with a little olive oil, salt and pepper. Put them in the hot oven to brown a little. After 5 minutes, turn them on the other side, and leave them for another 3 minutes. Grate a clove of garlic on a small grater, and fry it in a pan, together with a few bay leaves and 1 tablespoon of olive oil. .
Cooked with DELIKAT, any food tastes good! 1 chicken breast1 small pumpkin1 onion2-3 tomatoes1 / 2 packet of pasta2-3 tablespoons of oil1 clove of garlicorganiceparish Italian herbs from DELIKATPortions: 2Preparation time: less than 30 minutesHOW TO PREPARE THE RECIPE Pasta and chicken breast: Cut the chicken breast and put it to harden in 2-3 tablespoons of oil.
I used homemade chicken, from grandparents not from trade..I think it's tastier6-7 thighs100 ml oiling350-400 ml apadelikatpiper albbusuiocPortions: 6Preparation time: less than 60 minutes RECIPE PREPARATION method Baked chicken legs: Wash well the thighs, then prepare the tray. We put oil, water and salt about a handful.
Rulouri de pui cu prune confiateSpalam pulpele de pui si le stergem de apa (puteti folosi si muschiulet de vita).Crestam carnea din loc in loc pentru a creste suprafata pulpei. Daca folositi un muschiulet de vita, bateti usor carnea pentru a intinde mai bine suprafata ei (atunci cand bateti carnea, puneti o folie transparenta deasupra care va protejeaza carnea de rupere, desprindere).
In a bowl I mixed the soft butter at room temperature for a few seconds until it became frothy. I gradually added the sugar, vanilla sugar, lemon peel and vanilla extract and mixed until I got a fine cream. I added eggs, one by one, and mixed until well incorporated. I then added half the amount of flour and mixed well.
Who doesn't love barbecue? And if you put your favorite vegetable next to it and a sauce is insane. 3 pieces of pork chop300 gr broccoli3 yolks. tablespoon oilPortions: 3Preparation time: less than 60 minutes RECIPE PREPARATION Grilled pork chop with broccoli and avgolemono sauce: Wash the chop, wipe it well and season it with the mixture of spices and oil.
Posted by LALY in Cakes6 May 2010 | 20744 viewsFor this recipe I have to thank FLORI.An almond madness came out, which my darlings devoured immediately.Pupici Flori.And because you are all cute I give you from the bottom of my heart a cake, including Bucataras .
Servings: 2 Preparation time: less than 60 minutes RECIPE PREPARATION Sausages in dough: We make a fragile dough, from flour, yeast, salt, like for pizza ... After it has grown, we spread a sheet, cut strips and put the sausages cut or if you have from those beers I think they come out even better. We beat an egg with a little salt and we put the sausages through the egg and then we sprinkle cumin or whatever you want.